Pasture Raised Chicken

**Contains a high percentage of hemoglobin (essential source of iron) ** Pasture raised chicken meat is characterized by its quality and its unique and delicious taste, in addition to being healthy, it is very nutritious and rich in vitamins, minerals, antioxidants and collagen which acquired from its natural environment (sun, plants and soil), its benefits stand out with the ability to burn fat and convert it into energy instead of storing it in the body and to promote the exchange of oxygen between the texture and cells of the body, being low-fat and free of LDL which reduces the risk of various heart diseases, It has a high percentage of hemoglobin (iron) so it activates the blood circulation and contributes to the prevention of anemia, it is recommended to be taken by people undergoing surgeries and those suffering from bleeding to compensate the lost blood, and also contributes in improving women's hormones and facilitating their menstruation. Pasture raised chicken meat feeds the body quickly because it contains easy absorbing proteins and rich in mineral salts (phosphorus, manganese and calcium) and antioxidants, so it contains necessary nutrients for the proper growth of children, increase their height and strengthens bones and teeth, and contributes to improving mood, also to get rid of feeling tired, improves mental abilities and stimulates the action of neurons and brain. Pasture raised chicken are rich in collagen that protects the skin from wrinkles, stimulates its youth and elasticity and reduces blood pressure. (weighs between 2500- 900 grams), and the age is about four months and above; more age more weight (indicating that broiler chicken gives this weight at age 35-30 days). **Our products are non GMO, free of the residues of medicines and antibiotics, feeding on natural herbs, cultured grains and animal waste-free plant feed, reared in vast land under the sun and free air**